Tang Yuan – Black Ssesame Glutinous Rice Balls (Step by Step With Pictures)

Tang Yuan

Tang yuan (sweet rice balls), sometimes we call it tong yuan (tang yuen), is a very traditional Chinese snack eaten at different times of the year, such as during the Spring Festival, Winter Solstice, or for the Chinese New Year; and it is traditionally shared to celebrate a close family during these celebrations. Especially during these … Read more

Taiwanese Pineapple Cake

Taiwanese pineapple cake

The Pineapple Cake originated from the Three Kingdoms period in China. It is a tribute to the Taiwanese region and is widely used in contemporary Taiwan wedding customs. It is deeply loved by the people. To make pineapple cakes, you must make the pineapple filling yourself. The filling is made with 100% pineapple pulp and is absolutely irresistible. You don’t … Read more