Seaweed Egg Flower Soup is quick to make and tastes awesome. The nutrients in this meal are relatively high, due to the seaweed and the egg. This soup is widely loved because it is simple to make, convenient and rich in nutrients. Seaweed has a high content of protein, iron, phosphorus, calcium, riboflavin, carotene, etc. Shrimp is rich in … Read more
Today, we are going to talk about my modern, and very easy to make, recipe on chicken feet soup. This soup is very delicious, hearty and healthy, even though a lot of people may not have tried it. It contains proteins, fats, sugar, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin, and many other vitamins … Read more
I believe that the two words “lamb soup” are enough to make anyone’s mouth water. The method for making Chinese Lamb bone Soup varies from place to place, but in general, it can be made in two different ways: a clear broth or a milky broth. To achieve a clear broth made from lamb on the bone … Read more
The first time I saw the name of this soup, it reminded me of West Lake in Hangzhou. So, before going through this recipe, I thought I’d tell you a bit about West Lake which has a fascinating legend attached to it. West Lake is located in the west of Hangzhou, in the Zhejiang Province … Read more
According to Chinese medicine, black chicken helps to encourage regular menstruation, benefits the liver and kidneys, and promotes stomach and spleen health. Black chicken is also rich in 18 amino acids and 18 trace elements such as melanin, protein and vitamin B. Compared to ordinary chicken, black chicken contains higher levels of niacin, vitamin E, … Read more